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Cookie Dough Sandwiches

These homemade, edible cookie dough sandwiches are stuffed with a heaping scoop of cool, creamy, delicious Blue Ribbon Classics® Vanilla Frozen Dairy Dessert. Sweet, chewy and irresistible, they’re the perfect nostalgic treat!
Cookie Dough Sandwiches
  • Servings: 20
  • Created by: Hannah Gray @onesweeetmama



  • 1 cup butter, melted
  • 1 cup packed brown sugar
  • 1⁄2 cup white sugar
  • 1 tsp salt
  • 1 1⁄2 Tbsp vanilla
  • 3 cups heat-treated flour (Heat-treating flour is very easy to do in your home oven, but you can also purchase it online)
  • 3⁄4 cup chocolate chips
  • 1⁄3 cup mini chocolate chips
  • 1⁄2 cup sweetened condensed milk
  • 2 cartons Blue Ribbon Classics Vanilla Frozen Dairy Dessert



  1. To heat treat flour: Preheat the oven to 350°F and line a baking sheet with parchment paper or a silicone baking mat. Spread flour onto baking sheet and bake for 5 minutes. Allow to cool completely before using.
  2. Line a cookie sheet with parchment paper. Set aside.
  3. In a stand mixer with the paddle attachment, beat butter, brown sugar, granulated sugar, and salt on medium-high for 1 minute.
  4. Add vanilla and beat on medium-high until light and fluffy, about 2 minutes.
  5. Turn mixer to low, add in flour, chocolate chips, and mini chocolate chips. Mix until combined.
  6. Add in sweetened condensed milk. Mix on low until dough begins to form a ball.
  7. Roll cookie dough out into 1⁄4” thickness. Using a 3” round cookie cutter or glass cup, cut out circles and place them on a parchment lined cookie sheet. Continue this process until all cookie dough has been made into round circles, around 20 cookies.
  8. Freeze edible cookie dough cookies for a minimum of 4 hours before assembling sandwiches.
  9. To assemble sandwiches, add one large scoop of Blue Ribbon Classics Vanilla to a frozen edible cookie dough cookie. Top with an additional frozen edible cookie dough cookie. Press down lightly. Repeat the process until all cookies have been used.
  10. Freeze sandwiches for a minimum of 4 hours before serving.
  11. Enjoy!


You’re getting colder... the flavor of fun frozen treats is somewhere nearby.